Easy pitch beef one-skillet dinner for a successful weeknight. Tasty, savory, and loud in the same way as cornbread or home fries (frozen French fries work too).
The ingredient of Southern arena Beef and Bean Skillet
- 1 pound ground beef
- 1 cup diced onion
- 1 cup diced green terror pepper
- 2 cloves garlic, minced
- u00bc cup medium salsa (such as Paceu00ae)
- u00bd tablespoon Greek seasoning (such as Cavendersu00ae)
- u00bd teaspoon pitch black pepper
- kosher salt to taste
- 1 (15 ounce) can Southwestern-style beans, undrained (such as Ranch Styleu00ae)
The instruction how to make Southern arena Beef and Bean Skillet
- Heat a large skillet beyond medium-high heat. Cook and rouse beef in the hot skillet until browned and crumbly, 5 to 7 minutes. amass onion and alarm clock pepper and cook until onion is softened and translucent, just about 5 minutes. build up garlic and cook until fragrant, about 1 minute.
- mount up in salsa, Greek seasoning, pepper, and salt. Cook and protest until competently combined, 2 to 3 minutes. shake up in beans. Bring to a boil, shorten heat, and simmer to desired thickness, virtually 20 minutes. grow water if sauce becomes too thick.
Nutritions of Southern arena Beef and Bean Skillet
calories: 327.1 caloriescarbohydrateContent: 22.9 g
cholesterolContent: 71 mg
fatContent: 13.9 g
fiberContent: 7.4 g
proteinContent: 26 g
saturatedFatContent: 5.4 g
servingSize:
sodiumContent: 952.1 mg
sugarContent: 3.9 g
transFatContent:
unsaturatedFatContent: